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Well , that was an satisfying day. Did my choc shop visit but they were not doing any hot drinks but I still bought some Lindt Lindor balls, and in fact three boxes of them!

I then took the bus from Ashford to Maidstone to do my pub food visit. This is a slightly more classy pub but I had a bigger spend from my research company. So as well as two beers I had a starter and the main.
The starter was OAK-SMOKED CHICKEN LIVER PÂTÉ with caramelised red onion chutney, toasted sourdough and butter.




The main was SEA BASS FLORENTINE which is sea bass fillets with buttered baby potatoes, wilted spinach, poached free-range egg and smoky hollandaise sauce.



Both of these were absolutely delicious!

Nothing planned now till next week, so tomorrow I will heading into my local town.

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